I made fruit gummies today. Pretty good, but there is a hint of agar taste to them. I might use gelatin next time
life in Grenoble, France as an expat postdoc
life in Grenoble, France as an expat scientist
life in San Francisco, CA as a biotech nerd
life in Grenoble, France as an expat scientist
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Popular Posts
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I had a great session today after work... perfect wind except for a few holes. This felt just about at the instinct sport 11's sweet sp...
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We had planned a big weekend in the Gorges du Tarn, but the route which we would take wasn't at all obvious. France is crisscrossed by ...
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After last nights disappointing experience with Keough, we did a little internet research on our fabulous working free wifi connection (yes,...
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We hit the road today and headed to La Garde Adhémar today (~1:30 from Grenoble). We had seen the town many times because it is perched on...
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Today I climbed Ghost Dog (ED-) near Chamrousse with my friend Francois. I picked him up at 6:30 and we were at tthe trailhead by around 7...
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he's a little fatty! 5.55 kg (12.2 lbs) ~80th percentile 56 cm tall (22 inches) ~50th percentile 39 cm head size (15.3 inches)
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At long last I had time to do some of the home improvement/preventative maintenance that I had been hoping to do for a while. The first ord...
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I've been learning how to use the excellent ROCKS cluster distribution software, and happened to be browsing their list of installed sy...
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this is an account of a 2 day trip Chloe and I took to go canyoneering in grad school. The pictures here are all digital, so you wont reall...
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