Grenoble to Florence
After five more minutes of exciting Florentine traffic, we made it to the parking garage, unpacked the car and walked the stuff over to the hotel -- the Residenza il Villino. The room was not as opulent as Villa Antea, but the location was much better. And when you have two kids that are not particularly willing to walk, that is an important consideration. The owner/operator was very nice and showed us around, Zoe impressed us both by instant memorizing the electronic keypad combination and would let us in ever time we came in and out of the hotel.
First order of business: Gelato
At Rivareno. "Service with a sneer" is the motto here, but damn is that some amazing gelato. Especially the nocciola.
We wandered around for a while and then went back to the hotel before going to our first dinner reservation at Acquacottam just down the road. The first problem was that between the time we sat down and when we received our appetizers, one and a quarter hours passed by. Meanwhile people were served out of order and the general demeanor of the patrons started to border on rebellion. The kids were of course going completely nuts, as expected. The food itself was fine, but not what I would call wonderful. I really don't understand how it gets so highly reviewed. Perhaps it's another case of people who are unused to how good Italian food *can* be pumping up the ratings for a decent but unexceptional restaurant. Chloe and I were disappointed not just because it was such a let down, but because we worried that perhaps our stellar memories of the food of Vini e Vechhi Sapori had just grown with time, and that it would also be a let down.