Thursday, April 02, 2009

Awesome dinner at Ciao a Te

I spent most of the day walking around (I did Zoe outfit shopping yesterday) and had lunch at the cafeteria again... this time with my old friend Lolo. It was great seeing him again, and it sounds like he is kicking ass -- director of research with twenty people working for him! Pretty sweet.

I met Franck and Thibault for dinner at the Italian restaurant Ciao a Te. I had cepes ravioli with meatballs which were just unbelievably good. It might not sound like a very exciting dish, and their description had a little more poetry to it, but it was perfectly done. Even the ravioli pasta part was al dente, which is almost never the case for ravioli. Desert was a fantastic profiterole dish with a home made chocolate sauce. Without a doubt one of the best meals I've had in recent memory. Chloe and I had been there once before, and my only memories were the excellent food, and the super hard working waiter who had beads odf sweat running down his forehead by the end of the evening.

lunch with Francois

I had lunch with my climbing buddy Francois, and it was great tallking about past and future climbs. He is planning an ascent of Rackham le Rouget, and I am really envious.

I saw a few familiar faces in the cafeteria, including a secretary at the IBS with the thickest accent imaginable. In my interactions with her, she always seemed to be yelling. When I countered with my cunning blank look of incomprehension, she would yell louder and finally leave in a huff. Trying to understand her was like a non-american trying to understand Sgt. Maj Sixta from Generation Kill. Not easy, and a little frightening.

I climbed in the fricking GYM today. Mon dieu! At least I was able to keep up with the young'uns at A blok for a while.

life in Grenoble, France as an expat postdoc
life in Grenoble, France as an expat scientist
life in San Francisco, CA as a biotech nerd life in Grenoble, France as an expat scientist

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