Sunday, March 23, 2008

Berkeley Farmers Market

I've driven by the Berkeley Farmer's market at least one hundred times since we moved back tot he bay area. I checked it out from afar, and despite missing the markets in France, never ventured in. A hyper allergy to all things crunchy was what kept me away, but I have become more and more convinced that eating local organic food when you can is the way to go (from a nutritional standpoint, at the very least). Well it turns out it's awesome. I bought some great carrots, chard and potatoes, as well as some farm fresh butter and $4 eggs. Yeah that's right: four dollar eggs. Some dudes show off their earning power with BMWs and Swiss tourbillon watches, but it's all about the beta carotene rich free range chicken eggs for me.

life in Grenoble, France as an expat postdoc
life in Grenoble, France as an expat scientist
life in San Francisco, CA as a biotech nerd life in Grenoble, France as an expat scientist

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