Miso Soup
Here is kenjis Miso soup recipe:
Boil some Kombu
in water for a little while
remove the kombu, put in tasty nuggets of your choice
add some udon sauce
and some wakame mix
and then the miso
On a related note, I am really amazed by the selection of miso that is now available. It used to be just one kind: a vacuum packed pouch, but now there are at least ten different kinds in fancy packaging.
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